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ไม่นับซ้ำ : รายชื่อบทความทั้งหมดในปี 2022 (คณะเกษตรศาสตร์)

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Title Authors Year SCOPUS PUBMED ISI TCI
1. A cadmium-tolerant bacterium (Cupriavidus taiwanensis KKU2500-3) reduces cadmium accumulation in grains of KDML105 rice cultivated in a contaminated paddy field Thanwisai, L.
Janket, A.
Siripornadulsil, W.
Siripornadulsil, S.
2022
2. An Appropriate Genetic Approach for Improving Reproductive Traits in Crossbred Thai–Holstein Cattle under Heat Stress Conditions Boonkum, W.
Chankitisakul, V.
Duangjinda, M.
2022
3. A new genus of bamboo culm tarantula from Thailand (Araneae, Mygalomorphae, Theraphosidae) Chomphuphuang, N. 2022
4. Anserine/Carnosine-Rich Extract from Thai Native Chicken Suppresses Melanogenesis via Activation of ERK Signaling Pathway Teeravirote, K.
Sutthanut, K.
Thonsri, U.
Mahalapbutr, P.
Seubwai, W.
Luang, S.
Tippayawat, P.
Kanthawong, S.
Pipattanaboon, C.
Duangjinda, M.
Chankitisakul, V.
Silsirivanit, A.
2022
5. A Rhizobacterium, Streptomyces albulus Z1-04-02, Displays Antifungal Activity against Sclerotium Rot in Mungbean Chankaew, S.
Sunpapao, A.
2022
6. Bioaccessibility and Microencapsulation of Lactobacillus sp. to Enhance Nham Protein Hydrolysates in Thai Fermented Sausage Phupaboon, S.
Kontongdee, P.
Hashim, F.J.
Kanpipit, N.
Matra, M.
Totakul, P.
Prommachart, R.
Phesatcha, B.
Wanapat, M.
2022
7. Bioconversion of agro-industrial residues as a protein source supplementation for multiparous Holstein Thai crossbreed cows Suriyapha, C.
Supapong, C.
2022
8. Black soldier fly (Hermetia illucens) pre-pupae meal as a fish meal replacement in climbing perch (Anabas testudineus) diet Yuangsoi, B. 2022
9. Blood Metabolites and Feed Utilization Efficiency in Thai-Native-Anglo-Nubian Goats Fed a Concentrate Diet Including Yeast Fermented Palm Kernel Cake Instead of Soybean Meal Chanjula, P.
Supapong, C.
Hamchara, P.
Cherdthong, A.
2022
10. BUFFALO (Bubalus bubalis) PHENOTYPIC DIVERSITY CHARACTERIZATION REVEALS THE NEED FOR IMPROVED PERFORMANCE BASED ON QUANTITATIVE AND QUALITATIVE CHARACTERISTICS: A COMPARISON OF KALANG BUFFALO IN KALIMANTAN, INDONESIA AND THALE NOI BUFFALO IN PHATTHALUNG, THAILAND Suhardi, S.
Summpunn, P.
Duangjinda, M.
Wuthisuthimethavee, S.
2022
11. Capability of cassava model to determine biomass of two branching types at different plant spacings Jongrungklang, N.
Jogloy, S.S.
Vorasoot, N.
Banterng, P.
2022
12. Characterization of Green Manure Sunn Hemp Crop Silage Prepared with Additives: Aerobic Instability, Nitrogen Value, and In Vitro Rumen Methane Production Kaewpila, C.
Khota, W.
Gunun, P.
Kesorn, P.
Cherdthong, A.
2022
13. Chaya (Cnidoscolus aconitifolius, Mill. Johnston) pellet supplementation improved rumen fermentation, milk yield and milk composition of lactating dairy cows Viennasay, B.
Sommai, S.
Wanapat, M.
2022
14. Combining Abilities, Heterosis, Growth Performance, and Carcass Characteristics in a Diallel Cross from Black-Bone Chickens and Thai Native Chickens Sungkhapreecha, P.
Chankitisakul, V.
Duangjinda, M.
Boonkum, W.
2022
15. Comparative Study of Phenotypes and Genetics Related to the Growth Performance of Crossbred Thai Indigenous (KKU1 vs. KKU2) Chickens under Hot and Humid Conditions Chomchuen, K.
Tuntiyasawasdikul, V.
Chankitisakul, V.
Boonkum, W.
2022
16. Control of quality and management of rot disease by using coating and temperature controlling for 'Nam Dok Mai Sithong' mango Isarangkool Na Ayutthaya, S. 2022
17. Correction to: Litter Quality and Microbes Explain Aggregation Differences in a Tropical Sandy Soil (Journal of Soil Science and Plant Nutrition, (2022), 22, 1, (848-860), 10.1007/s42729-021-00696-6) Vityakon, P.
Cadisch, G.
2022
18. Cricket Meal (Gryllus bimaculatus) as a Protein Supplement on In Vitro Fermentation Characteristics and Methane Mitigation Phesatcha, K.
Wanapat, M.
2022
19. Description of the male of Simulium triglobus Takaoka & Kuvangkadilok (Diptera: Simuliidae) from Thailand Pramual, P.
Tangkawanit, U.
2022
20. Determinants of customers’ intention to use online food delivery platforms in Thailand Jaroenwanit, P.
Abbasi, A.
Hongthong, P.
2022
21. Determining Heat Stress Effects of Multiple Genetic Traits in Tropical Dairy Cattle Using Single-Step Genomic BLUP Chankitisakul, V.
Duangjinda, M.
Buaban, S.
Boonkum, W.
2022
22. Dietary Brewer Grain Meal with Multienzymes Supplementation Affects Growth Performance, Gut Health, and Antioxidative Status of Weaning Pigs Boontiam, W.
Hong, J.
Kim, Y.Y.
2022
23. Digestibility, Blood Parameters, Rumen Fermentation, Hematology, and Nitrogen Balance of Goats after Receiving Supplemental Coffee Cherry Pulp as a Source of Phytochemical Nutrients Chiarawipa, R.
Hamchara, P.
Cherdthong, A.
Suntara, C.
Prachumchai, R.
Chanjula, P.
2022
24. Diversity and Distribution of Anatomical Characteristics Involved with Drought Resistance of Inter-Specific (Saccharum spp. Hybrid × S. spontaneum) Sugarcane F1 Hybrid Population Songsri, P.
Jongrungklang, N.
2022
25. Does forest conversion to tree plantations affect properties of subsoil horizons? Findings from mainland Southeast Asia (Lao PDR, Yunnan-China) Trelo-ges, V.
Isarangkool Na Ayutthaya, S.
2022
26. Ecological Dynamics and Regeneration Expansion of Treeline Ecotones in Response to Climate Change in Northern Bhutan Himalayas Khandu, Y.
Polthanee, A.
Ayutthaya, S.I.N.
2022
27. Effect of Beauvaria bassiana and wood vinegar on larva of the pest moth (Spodoptera litura) and on quality of sacred lotus (Nelumbo lucifera) plants Hongpakdee, P.
Tangkawanit, U.
2022
28. Effect of Cyanide-Utilizing Bacteria and Sulfur Supplementation on Reducing Cyanide Concentration and In Vitro Degradability Using In Vitro Gas Production Technique Sombuddee, N.
Suntara, C.
Khota, W.
Boontiam, W.
Chanjula, P.
Cherdthong, A.
2022
29. Effect of Dietary Supplementation of Hydrolyzed Yeast on Growth Performance, Digestibility, Rumen Fermentation, and Hematology in Growing Beef Cattle Gunun, N.
Sanjun, I.
Kaewpila, C.
Foiklang, S.
Cherdthong, A.
Wanapat, M.
Polyorach, S.
Khota, W.
Kimprasit, T.
Kesorn, P.
Milintawisamai, N.
Gunun, P.
2022
30. Effect of different levels of green tea waste supplementation on in vitro digestibility and ruminal fermentation Lunsin, R.
Wanapat, M.
Sokantat, D.
Boonthawee, K.
2022
31. Effect of Feeding Discarded Durian Peel Ensiled with Lactobacillus casei TH14 and Additives in Total Mixed Rations on Digestibility, Ruminal Fermentation, Methane Mitigation, and Nitrogen Balance of Thai Native–Anglo-Nubian Goats Cherdthong, A.
Chanjula, P.
2022
32. Effect of Feed Supplement Containing Dried Kratom Leaves on Apparent Digestibility, Rumen Fermentation, Serum Antioxidants, Hematology and Nitrogen Balance in Goats Chanjula, P.
Suntara, C.
Cherdthong, A.
2022
33. Effect of Iron Application on Rice Plants in Improving Grain Nutritional Quality in Northeastern of Thailand Butsai, W.
Kaewpradit, W.
Harrell, D.L.
Polthanee, A.
2022
34. Effect of Larval Diets on House Fly (Diptera: Muscidae) Production and Host Suitability for a Pupal House Fly Parasitoid (Spalangia gemina) (Hymenoptera: Pteromalidae) Ardburi, W.
Tangkawanit, U.
2022
35. Effect of Rhodanese Enzyme Addition on Rumen Fermentation, Cyanide Concentration, and Feed Utilization in Beef Cattle Receiving Various Levels of Fresh Cassava Root Supapong, C.
Sommai, S.
Suntara, C.
Phesatcha, K.
Chanjula, P.
Cherdthong, A.
2022
36. Effects of Brewer Grain Meal with Enzyme Combination on Growth Performance, Nutrient Digestibility, Intestinal Morphology, Immunity, and Oxidative Status in Growing Pigs Jaikan, W. 2022
37. Effects of chlorine releasing compound and ethylene inhibitors on vase life of 'Shimmer' cut gerbera Hongpakdee, P. 2022
38. Effects of coating and temperature during storage on antioxidants of 'Nam Dok Mai Sithong' mango fruit Isarangkool Na Ayutthaya, S. 2022
39. Effects of Dietary Energy Density in a Fermented Total Mixed Ration Formulated with Different Ratios of Rice Straw and Cassava Pulp on 2- or 14-Day-Aged Meat Quality, Collagen, Fatty Acids, and Ribonucleotides of Native Thai Cattle Longissimus Muscle Chaosap, C.
Lukkananukool, A.
Polyorach, S.
Sommart, K.
Sivapirunthep, P.
Limsupavanich, R.
2022
40. Effects of dietary tuna hydrolysate supplementation on feed intake, growth performance, feed utilization and health status of Asian sea bass (Lates calcarifer) fed a low fish meal soybean meal-based diet Tola, S.
Yuangsoi, B.
2022
41. Effects of extenders and cryoprotectants on cryopreservation of Thai red junglefowl (Gallus gallus gallus) spermatozoa Kunhareang, S.
Vongpralub, T.
2022
42. Effects of Hydrolysable Tannin Supplementation on Nutrient Intake, Milk Production and Milk Somatic Cell Count in On-farm Dairy Cows Wachirapakorn, C.
Jarassaeng, C.
2022
43. Effects of irrigation levels on growth and chemical constituents in Curcuma alismatifolia Hongpakdee, P. 2022
44. Effects of Linseed Supplementation on Milk Production, Composition, Odd-and Branched-Chain Fatty Acids, and on Serum Biochemistry in Cilentana Grazing Goats Wanapat, M. 2022
45. Effects of Rubber Seed Kernel Fermented with Yeast on Feed Utilization, Rumen Fermentation and Microbial Protein Synthesis in Dairy Heifers Gunun, N.
Ouppamong, T.
Khejornsart, P.
Cherdthong, A.
Wanapat, M.
Polyorach, S.
Kaewpila, C.
Kang, S.
Gunun, P.
2022
46. Effects of Soil and Foliar Applied Fertilizers on Growth, Yield and Sugar Quality of Two Sugarcane Cultivars under Rainfed Conditions Bamrungrai, J.
Polthanee, A.
Tubana, B.
Tre-loges, V.
Promkhambut, A.
2022
47. Effects of soil texture and moisture on the host searching abilities of Steinernema siamkayai against Bactrocera latifrons Nimkingrat, P. 2022
48. Effects of Supplementing Finishing Goats with Mitragyna speciosa (Korth) Havil Leaves Powder on Growth Performance, Hematological Parameters, Carcass Composition, and Meat Quality Chanjula, P.
Wungsintaweekul, J.
Chiarawipa, R.
Phesatcha, K.
Suntara, C.
Prachumchai, R.
Pakdeechanuan, P.
Cherdthong, A.
2022
49. Effects of Thai native chicken breast meat consumption on serum uric acid level, biochemical parameters, and antioxidant activities in rats Potue, P.
Chiangsaen, P.
Maneesai, P.
Khamseekaew, J.
Pakdeechote, P.
2022
50. Enhancement of growth and Cannabinoids content of hemp (Cannabis sativa) using arbuscular mycorrhizal fungi Seemakram, W.
Paluka, J.
Suebrasri, T.
2022
51. Enhancing Rumen Fermentation Characteristic and Methane Mitigation Using Phytonutrient Pellet in Beef Cattle Ampapon, T.
Haitook, T.
Wanapat, M.
2022
52. Enteric methane emission models for diverse beef cattle feeding systems in South-east Asia: A meta-analysis Tee, T.P. 2022
53. Entomopathogenic nematodes for control of the cotton cutworm Spodoptera litura in marigolds Nimkingrat, P. 2022
54. Environmental and anthropogenic impact on conservation and sustainability of marine fish diversity Pandion, K.
Arunachalam, K.D.
Ayyamperumal, R.
Chang, S.W.
Chung, W.J.
Rajagopal, R.
Kalavathi, F.
Iwai, C.B.
Gayathiri, E.
Ravindran, B.
2022
55. Environmental risk assessment of floating gardens in Inle Lake, Myanmar Iwai, C.B.
Prasopsuk, J.
2022
56. Erianthus germplasm collection in Thailand: genetic structure and phylogenetic aspects of tetraploid and hexaploid accessions Tsuruta, S.-I.
Srithawong, S.
Sakuanrungsirikul, S.
Ebina, M.
Kobayashi, M.
Terajima, Y.
Tippayawat, A.
Ponragdee, W.
2022
57. Evaluation of cannabinoid content in different cultivars of Cannabis indica L. Kanokmedhakul, S. 2022
58. Evaluation of processing tomato cultivars for resistance against Tomato yellow leaf curl Thailand virus and high yield production Darapan, R.
Lapjit, C.
2022
59. Extraction, Characterization, and Chitosan Microencapsulation of Bioactive Compounds from Cannabis sativa L., Cannabis indica L., and Mitragyna speiosa K. Phupaboon, S.
Matra, M.
2022
60. Farmers' perception and objective validation of the impact of climate change on farming activities in Northeast Thailand Srisutham, M. 2022
61. Feeding Thai Native Sheep Molasses Either Alone or in Combination with Urea-Fermented Sugarcane Bagasse: The Effects on Nutrient Digestibility, Rumen Fermentation, and Hematological Parameters Kraiprom, T.
Jantarat, S.
Yaemkong, S.
Cherdthong, A.
Incharoen, T.
2022
62. Feed utilization efficiency and ruminal metabolites in beef cattle fed with cassava pulp fermented yeast waste replacement soybean meal Dagaew, G.
Wongtangtintharn, S.
Suntara, C.
Prachumchai, R.
Wanapat, M.
Cherdthong, A.
2022
63. Fermented Rubber Seed Kernel with Yeast in the Diets of Tropical Lactating Dairy Cows: Effects on Feed Intake, Hematology, Microbial Protein Synthesis, Milk Yield and Milk Composition Ouppamong, T.
Gunun, N.
Tamkhonburee, C.
Khejornsart, P.
Kaewpila, C.
Kesorn, P.
Kimprasit, T.
Cherdthong, A.
Wanapat, M.
Polyorach, S.
Foiklang, S.
Gunun, P.
2022
64. Fermented sugarcane bagasse with Lactobacillus combined with cellulase and molasses promotes in vitro gas kinetics, degradability, and ruminal fermentation patterns compared to rice straw Cherdthong, A.
Wanapat, M.
Uriyapongson, S.
2022
65. Fertilizing ability and survivability of rooster sperm diluted with a novel semen extender supplemented with serine for practical use on smallholder farms Chankitisakul, V.
Boonkum, W.
Kaewkanha, T.
Pimprasert, M.
Ratchamak, R.
Authaida, S.
Thananurak, P.
2022
66. Food Safety Remote Online Course Using Intelligent Mobile Terminal and Network Technology during COVID 19 Lockdown Yu, Y.
Chang, G.
An, X.
Gong, J.
Liu, C.
Sui, Y.
Akan, O.D.
Xing, Y.
Zhang, Z.
Zhu, H.
2022
67. Fresh cassava root replacing cassava chip could enhance milk production of lactating dairy cows fed diets based on high sulfur-containing pellet Cherdthong, A.
Wanapat, M.
Polyorach, S.
2022
68. Full-fat field cricket (Gryllus bimaculatus) as a substitute for fish meal and soybean meal for weaning piglets: effects on growth performance, intestinal health, and redox status Wattanachai, S. 2022
69. Genetic diversity of domestic (Thai) and imported winged bean [Psophocarpus tetragonolobus (L.) DC.] cultivars assessed by morphological traits and microsatellite markers Monkham, T.
Sanitchon, J.
Jogloy, S.S.
Chankaew, S.
2022
70. Genetic Evaluation of Body Weights and Egg Production Traits Using a Multi-Trait Animal Model and Selection Index in Thai Native Synthetic Chickens (Kaimook e-san2) Chankitisakul, V.
Boonkum, W.
2022
71. Genetic variation in agronomic traits of Erianthus germplasm under multiple-ratoon crops in Thailand Terajima, Y.
Ponragdee, W.
Sansayawichai, T.
Tippayawat, A.
Chanachai, S.
Ebina, M.
Sugimoto, A.
Takagi, H.
Hayashi, H.
2022
72. Genome-wide association study on milk production and somatic cell score for Thai dairy cattle using weighted single-step approach with random regression test-day model Buaban, S.
Boonkum, W.
2022
73. Genotype by Environment Interaction on Tropical Maize Hybrids Under Normal Irrigation and Waterlogging Conditions Azrai, M.
Efendi, R.
Muliadi, A.
Aqil, M.
Suwarti,
Zainuddin, B.
Syam, A.
Junaedi,
Syah, U.T.
Dermail, A.
Marwiyah, S.
Suwarno, W.B.
2022
74. Growth Performance, Blood Metabolites, Carcass Characteristics and Meat Quality in Finishing Wagyu Crossbred Beef Cattle Receiving Betaine–Biotin–Chromium (BBC) Supplementation Poolthajit, S.
Srakaew, W.
Haitook, T.
Jarassaeng, C.
Wachirapakorn, C.
2022
75. Growth performance, nutrient digestibility, blood profiles, and gut integrity of growing pigs fed pickled fish residue with decreased salt content Wachirapakorn, C. 2022
76. Growth performances, nutrient digestibility, ruminal fermentation and energy partition of Thai native steers fed exclusive rice straw and fermented sugarcane bagasse with Lactobacillus, cellulase and molasses Cherdthong, A.
Wanapat, M.
2022
77. High Temperature Alters Leaf Lipid Membrane Composition Associated with Photochemistry of PSII and Membrane Thermostability in Rice Seedlings Prasertthai, P.
Paethaisong, W.
Theerakulpisut, P.
Dongsansuk, A.
2022
78. High-Throughput Color Imaging Hg2+ Sensing via Amalgamation-Mediated Shape Transition of Concave Cube Au Nanoparticles Zhu, H.
Xu, W.
Shan, M.
Yang, T.
Lin, Q.
Yu, K.
Xing, Y.
Yu, Y.
2022
79. Hydrolyzed Yeast Supplementation to Newly Weaned Piglets: Growth Performance, Gut Health, and Microbial Fermentation Boontiam, W.
Bunchasak, C.
Kim, Y.Y.
Kitipongpysan, S.
Hong, J.
2022
80. Identification of Rhizoctonia solani, as the cause of rice sheath blight and the source of its resistance, from Thai indigenous lowland rice germplasm Saepaisan, S.
Monkham, T.
Sanitchon, J.
Chankaew, S.
2022
81. Impact of changes in the relationship between salinity and soil moisture on remote sensing data usage in northeast Thailand Maki, M.
Sritumboon, S.
Srisutham, M.
Yoshida, K.
Homma, K.
Sukchan, S.
2022
82. Impacts of eucalyptus biochar application on greenhouse gas emission from an upland rice-sugarcane cropping system on sandy soil Butphu, S. 2022
83. IMPROVEMENT OF LARGE-SEEDED WAXY CORN (ZEA MAYS L. VAR. ‘CERATINA KULESH’) POPULATIONS FOR FOOD AND INDUSTRIAL PURPOSES Chaiyaphum, A. 2022
84. Improvement of the Nutritional Quality of Psophocarpus tetragonolobus Tubers by Fermentation with Ruminal Crabtree-Negative Yeasts on the In Vitro Digestibility and Fermentation in Rumen Fluid Suntara, C.
Wanapat, M.
Chankaew, S.
Supapong, C.
Chanjula, P.
Gunun, P.
Foiklang, S.
Phesatcha, K.
Cherdthong, A.
2022
85. Improving ground water quality by supplemented Alum for vase life solution in chrysanthemum cut flower Hongpakdee, P.
Seedapalee, T.
2022
86. Improving the nutritional value and bioactivity of soybean meal in solid-state fermentation using Bacillus strains newly isolated from the gut of the termite Termes propinquus Yuangsoi, B. 2022
87. Influence of bamboo grass (Tiliacora triandra, Diels) pellet supplementation on in vitro fermentation and methane mitigation Viennasay, B.
Wanapat, M.
2022
88. Influence of Demographic Characteristics and Extrinsic Motivations on Farmers' Smart Farming Adoption in Northeastern Thailand Jaroenwanit, P. 2022
89. Influences of Thermal Stress During Three Weeks Before Market Age on Histology and Expression of Genes Associated With Adipose Infiltration and Inflammation in Commercial Broilers, Native Chickens, and Crossbreeds Phasuk, Y.
Kunhareang, S.
2022
90. Inoculation of cellulolytic and ligninolytic microorganisms accelerates decomposition of high C/N and cellulose rich sugarcane straw in tropical sandy soils Kaewpradit, W.
Rasche, F.
2022
91. Instrumental textural properties and sensory acceptability of rehydrated Thai fermented fish dip as affected by addition of Xanthan Gum and modified Tapioca starch Duangsai, P.
Gawborisut, S.
2022
92. Integrating genomic selection for rapid improvement of milk yield in small-scale dairy farms Senarath, N.
Sungkhapreecha, P.
Buaban, S.
Chankitisakul, V.
Boonkum, W.
2022
93. In vitro tissue culture techniques and colchicine-induced polyploidy in Banana (Musa, AA group) ‘Kluai Khai’ Jongrungklang, N. 2022
94. Light Interception and Radiation Use Efficiency of Cassava under Irrigated and Rainfed Conditions and Seasonal Variations Mahakosee, S.
Jogloy, S.
Vorasoot, N.
Theerakulpisut, P.
Holbrook, C.C.
Kvien, C.K.
Banterng, P.
2022
95. Litter Quality and Microbes Explain Aggregation Differences in a Tropical Sandy Soil Vityakon, P.
Cadisch, G.
2022
96. Long-term changes in paddy soil fertility in tropical Asia after 50 years of the Green Revolution Sriprachote, A. 2022
97. Mangosteen Peel Liquid-Protected Soybean Meal Can Shift Rumen Microbiome and Rumen Fermentation End-Products in Lactating Crossbred Holstein Friesian Cows Phesatcha, K.
Wanapat, M.
2022
98. Mechanism of Antibacterial Enhancement and Drug Resistance Based on Smart Medical Imaging on Antibiotics Xing, Y.
An, X.
Wang, B.
Chang, G.
Zhu, H.
Yu, Y.
2022
99. Megasphaera elsdenii and Saccharomyces Cerevisiae as direct fed microbials during an in vitro acute ruminal acidosis challenge Monteiro, H.F.
Agustinho, B.C.
Vinyard, J.R.
Harden, T.
Bennett, S.L.
Arce-Cordero, J.A.
Sarmikasoglou, E.
Ravelo, A.D.
Bahman, A.
So, S.
Vieira, E.R.
Faciola, A.P.
2022
100. Mitragyna speciosa Korth Leaf Pellet Supplementation on Feed Intake, Nutrient Digestibility, Rumen Fermentation, Microbial Protein Synthesis and Protozoal Population in Thai Native Beef Cattle Phesatcha, B.
Phesatcha, K.
Wanapat, M.
2022
101. Mitragyna speciosa korth leaves supplementation on feed utilization, rumen fermentation efficiency, microbial population, and methane production in vitro Phesatcha, K.
Wanapat, M.
Cherdthong, A.
2022
102. Model Simulations of a Mesocosm Experiment Investigating Environmental Risk Assessment of Floating Gardens in Inle Lake, Myanmar Khaung, T. 2022
103. Molecular genetic diversity of winged bean gene pool in Thailand assessed by SSR markers Chankaew, S.
Somta, P.
2022
104. Morphological and molecular identification of Trichoderma asperellum isolated from a dragon fruit farm in the southern Philippines and its pathogenicity against the larvae of the super worm, Zophobas morio (Fabricius, 1776) (Coleoptera: Tenebrionidae) Nimkingrat, P. 2022
105. Natural association of the entomopathogenic nematode Heterorhabditis indica (Rhabditida: Heterorhabditidae) from the Philippines with the non-symbiotic bacterium Ochrobactrum anthropi (Proteobacteria: Brucellaceae) Leonar, A.L.
Nimkingrat, P.
Aryal, S.
Martinez, J.G.
Bhat, A.H.
Sumaya, N.H.
2022
106. Nematode development and changes in enzymatic defensive activity in rice plants upon Meloidogyne graminicola infection for preliminary screening of resistant cultivars Jindapunnapat, K. 2022
107. Nutrient intake, digestibility, ruminal fermentation, blood metabolites and milk production efficiency of lactating crossbred dairy cows receiving fresh cassava root and various sulfur levels Kaisoda, T.
Srakaew, W.
Prapaiwong, T.
Kongphetsak, P.
Poolthajit, S.
Wachirapakorn, C.
2022
108. Nutritional composition of various insects and potential uses as alternative protein sources in animal diets Cherdthong, A.
Hanboonsong, Y.
Wanapat, M.
2022
109. Organic phosphorus forms in a tropical sandy soil after application of organic residues of different quality Jantamenchai, M.
Sukitprapanon, T.S.
Mekboonsonglarp, W.
Vityakon, P.
2022
110. Pantoea spp. Application to increase the growth and yield of rice ‘pathum thani 1’ Sungthongwises, K. 2022
111. Phenotypic Broad Spectrum of Bacterial Blight Disease Resistance from Thai Indigenous Upland Rice Germplasms Implies Novel Genetic Resource for Breeding Program Chumpol, A.
Monkham, T.
Saepaisan, S.
Sanitchon, J.
Falab, S.
Chankaew, S.
2022
112. Phosphorus Fractions and Arbuscular Mycorrhizal Fungi Communities in a Tropical Coarse-Textured Soil under Natural Forest and Para Rubber Ecosystems Sukitprapanon, T.S.
Lawongsa, P.
2022
113. Photosynthetic and physiological responses to drought of Jerusalem artichoke genotypes differing in drought resistance Puangbut, D.
Jogloy, S.S.
Vorasoot, N.
Songsri, P.
2022
114. Physio-biochemical traits in improved ‘KDML105’ jasmine rice lines containing drought and salt tolerance gene under drought and salt stress Pamuta, D.
Sanitchon, J.
Theerakulpisut, P.
2022
115. Physiological and Metabolic Responses of Gac Leaf (Momordica cochinchinensis (Lour.) Spreng.) to Salinity Stress Jumpa, T.
Beckles, D.M.
Songsri, P.
Pattanagul, K.
Pattanagul, W.
2022
116. Physiological and Proteomic Responses of Cassava to Short-Term Extreme Cool and Hot Temperature Santanoo, S.
Vongcharoen, K.
Banterng, P.
Vorasoot, N.
Jogloy, S.
Roytrakul, S.
Theerakulpisut, P.
2022
117. Physiological Responses of Interspecific and Intergeneric Hybrids of Sugarcane under Early Drought Stress Conditions Lontom, W.
Songsri, P.
Kosittrakun, M.
2022
118. Phytochemical and bioactivity investigation of Thai pigmented-upland rice: Dam-Mong and Ma-led-Fy varieties Sripanidkulchai, B.
Junlatat, J.
Tuntiyasawasdikul, S.
Fangkrathok, N.
Sanitchon, J.
Chankaew, S.
2022
119. Phytonutrient pellet supplementation enhanced rumen fermentation efficiency and milk production of lactating Holstein-Friesian crossbred cows Wanapat, M. 2022
120. Promoting growth and production of sunchoke (Helianthus tuberosus) by co-inoculation with phosphate solubilizing bacteria and arbuscular mycorrhizal fungi under drought Nacoon, S.
Seemakram, W.
Ekprasert, J.
Jogloy, S.
Kuyper, T.W.
Mongkolthanaruk, W.
Riddech, N.
Somdee, T.
Boonlue, S.
2022
121. Recycling of Citric Acid Waste for Potential Use as Animal Feed through Fermentation with Lactic Acid Bacteria and a Mixture of Fibrolytic Enzymes Tanpong, S.
Wongtangtintharn, S.
Cherdthong, A.
Prachumchai, R.
Tengjaroenkul, B.
Chanjula, P.
Suntara, C.
Wachirapakorn, C.
2022
122. Recycling of Piggery Effluent for Azolla microphylla Production and Application in Vermiculture for Enhancing Nutrients Quality and Driving BCG Economy Model Iwai, C.B. 2022
123. Replacement of Fish Meal Protein with Giant Worm (Zophobas morio) and Black Cricket (Gryllus bimaculatus) in Diet of Cobia (Rachycentron canadum) Yuangsoi, B. 2022
124. Replacement of soybean meal by red yeast fermented tofu waste on feed intake, growth performance, carcass characteristics, and meat quality in Thai Brahman crossbred beef cattle Foiklang, S.
Panatuk, J.
Cherdthong, A.
Wanapat, M.
Kang, S.
2022
125. Rice Production in Farmer Fields in Soil Salinity Classified Areas in Khon Kaen, Northeast Thailand Yang, Y.
Ye, R.
Srisutham, M.
Nontasri, T.
Sritumboon, S.
Maki, M.
Yoshida, K.
2022
126. Rice Straw Vermicompost Enriched With Cellulolytic Microbes Ameliorate the Negative Effect of Drought in Wheat Through Modulating the Morpho-Physiological Attributes Ahmad, A.
Aslam, Z.
Hussain, S.
Bibi, A.
Khaliq, A.
2022
127. Role of Chitin and Chitosan in Ruminant Diets and Their Impact on Digestibility, Microbiota and Performance of Ruminants Shah, A.M.
Matra, M.
Wanapat, M.
2022
128. Rumen-protected methionine during heat stress alters mTOR, insulin signaling, and 1-carbon metabolism protein abundance in liver, and whole-blood transsulfuration pathway genes in Holstein cows Coleman, D.N.
Totakul, P.
Onjai-uea, N.
Aboragah, A.
Jiang, Q.
Vailati-Riboni, M.
Pate, R.T.
Luchini, D.
Paengkoum, P.
Wanapat, M.
Cardoso, F.C.
Loor, J.J.
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129. Ruminal pH pattern, fermentation characteristics and related bacteria in response to dietary live yeast (Saccharomyces cerevisiae) supplementation in beef cattle Wanapat, M. 2022
130. Seasonal Variation of Tropical Savanna Altered Agronomic Adaptation of Stock-6-Derived Inducer Lines Sintanaparadee, P.
Dermail, A.
Lübberstedt, T.
Lertrat, K.
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131. Selective Elimination of Wolbachia from the Leafhopper Yamatotettix flavovittatus Matsumura Wangkeeree, J.
Hanboonsong, Y.
2022
132. Simultaneous Selection of Sweet-Waxy Corn Ideotypes Appealing to Hybrid Seed Producers, Growers, and Consumers in Thailand Fuengtee, A.
Lertrat, K.
2022
133. Soil mapping by farmers in a Thai-Lao village in Northeast Thailand: A test of an ethnopedological research method Yodda, S.
Laohasiriwong, S.
Rambo, A.T.
2022
134. Soil priorities: Opportunities and challenges in Thailand Nopmanee, S.
Christian, H.
Boonthai, I.C.
Sathaporn, J.
Kridsopon, D.
Payattika, P.
Somsak, S.
Amonrat, S.
Alain, P.
Alain, B.
Claude, H.
Henri, R.
2022
135. Sources of rumen enhancers including nitrate, chitosan extract and shrimp shell meal could modulate nutrient degradability and in vitro gas fermentation Thao, N.T.
Phesatcha, K.
Matra, M.
Phesatcha, B.
Wanapat, M.
2022
136. Speciation and pH- and particle size-dependent solubility of phosphorus in tropical sandy soils Lawongsa, P.
Klysubun, W.
2022
137. Species composition, population dynamics, and assessment of biopesticide application on thrips (Thysanoptera) in Sacred lotus Nelumbo nucifera Gaertn Seehavet, S.
Phonkacha, P.
Hongpakdee, P.
Tangkawanit, U.
2022
138. Sugarcane Breeding, Germplasm Development and Supporting Genetics Research in Thailand Songsri, P. 2022
139. Sugarcane root exudate impact on the potential nitrification rate and N dynamics in the rhizosphere Kaewpradit, W. 2022
140. Superovulatory responses based on ovarian sizes after superstimulation in Thai-Holstein crossbred dairy cows Chumchai, R.
Ratsiri, T.
Ratchamak, R.
Boonkum, W.
Chankitisakul, V.
2022
141. The Basic Vegetative Phase and Photoperiod Sensitivity Index as the Major Criteria for Indigenous Upland Rice Production in Thailand under Unpredictable Conditions Sanitchon, J.
Chankaew, S.
Monkham, T.
2022
142. The Benefits of Adding Sulfur and Urea to a Concentrate Mixture on the Utilization of Feed, Rumen Fermentation, and Milk Production in Dairy Cows Supplemental Fresh Cassava Root Sumadong, P.
So, S.
Cherdthong, A.
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143. The Comparison between Tanzanian Indigenous (Ufipa Breed) and Commercial Broiler (Ross Chicken) Meat on the Physicochemical Characteristics, Collagen and Nucleic Acid Contents Mussa, N.J.
Kibonde, S.F.
2022
144. The Effect of Phytonutrients in Terminalia chebula Retz. on Rumen Fermentation Efficiency, Nitrogen Utilization, and Protozoal Population in Goats Gunun, P.
Cherdthong, A.
Khejornsart, P.
Wanapat, M.
Polyorach, S.
Kang, S.
Kaewwongsa, W.
Gunun, N.
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145. The effect of yeast and roughage concentrate ratio on ruminal ph and protozoal population in thai native beef cattle Phesatcha, K.
Wanapat, M.
Cherdthong, A.
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146. The effects of Terminalia chebula, Terminalia belerica, Phyllanthus emblica and Triphala on the growth performance and immune response in Nile tilapia (Oreochromis niloticus) Prisingkorn, W.
Yuangsoi, B.
Doolgindachbaporn, S.
Wiriyapattanasub, P.
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147. The First Genetic Linkage Map of Winged Bean [Psophocarpus tetragonolobus (L.) DC.] and QTL Mapping for Flower-, Pod-, and Seed-Related Traits Chankaew, S.
Monkham, T.
Sanitchon, J.
Pootakham, W.
Somta, P.
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148. The impact of bio-control management, storage temperature and packaging on postharvest characterization of Chinese flowering cabbage Hongpakdee, P.
Nimkingrat, P.
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149. The Melatonin Treatment Improves the Ovarian Responses After Superstimulation in Thai-Holstein Crossbreeds Under Heat Stress Conditions Ratchamak, R.
Thananurak, P.
2022
150. The optimal dietary taurine supplementation in zero fish meal diet of juvenile snakehead fish (Channa striata) Wongmaneeprateep, S.
Yuangsoi, B.
2022
151. The prevalence, risk factors analysis and evaluation of two diagnostic techniques for the detection of Cryptosporidium infection in diarrheic sheep from Pakistan Khan, N.U.
Usman, T.
Sarwar, M.S.
Ali, H.
Gohar, A.
Asif, M.
Rabbani, F.
Khan, R.U.
Sultana, N.
Khan, N.A.
Mobashar, M.
Shah, A.A.
Wanapat, M.
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152. The responses for inulin content and inulin yield of Jerusalem artichoke (Helianthus tuberosus L.) genotypes and the associations of net photosynthesis rate with inulin traits to different terminal drought durations in the late-rainy season Chaimala, A. 2022
153. Tourism stocks of Thailand in COVID-19 crisis Puarattanaarunkorn, O.
Kiatmanaroch, T.
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154. Tropical Plant Phytonutrient Improves the Use of Insect Protein for Ruminant Feed Khonkhaeng, B.
Wanapat, M.
Wongtangtintharn, S.
Phesatcha, K.
Supapong, C.
Suntara, C.
Yuangklang, C.
Vasupen, K.
Khotsakdee, J.
Chanjula, P.
Gunun, P.
Gunun, N.
Cherdthong, A.
2022
155. Unveiling new perspective of phylogeography, genetic diversity, and population dynamics of Southeast Asian and Pacific chickens Duangjinda, M. 2022
156. Using the Delphi method to develop the social-ecological resilience indicators of organic rice production in Thailand Panpakdee, C.
Simaraks, S.
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157. Using Untargeted LC-MS Metabolomics to Identify the Association of Biomarkers in Cattle Feces with Marbling Standard Longissimus Lumborum Chen, D.
Su, M.
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158. Utilization of Mao (Antidesma thwaitesianum Muell. Arg.) Pomace Meal to Substitute Rice Bran on Feed Utilization and Rumen Fermentation in Tropical Beef Cattle Gunun, N.
Khejornsart, P.
Polyorach, S.
Kaewpila, C.
Kimprasit, T.
Sanjun, I.
Cherdthong, A.
Wanapat, M.
Gunun, P.
2022
159. Valorization of spent mushroom substrate in combination with agro-residues to improve the nutrient and phytohormone contents of vermicompost Ruangjanda, S. 2022
160. Variability of kernel carbohydrate components on commercial waxy corn hybrids in Thailand Ja, L.N.
Dermail, A.
Simla, S.
Lertrat, K.
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161. Vermicompost in combination with Trichoderma asperellum isolate T13 as bioagent to control sclerotium rot disease on vegetable soybean seedlings Nonthapa, A.
Pengpan, P.
Chankaew, S.
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162. Xylanase Impact beyond Performance: Effects on Gut Structure, Faecal Volatile Fatty Acid Content and Ammonia Emissions in Weaned Piglets Fed Diets Containing Fibrous Ingredients Boontiam, W.
Phaenghairee, P.
Van Hoeck, V.
Vasanthakumari, B.L.
Somers, I.
Wealleans, A.
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163. Yearly change in severely salt-damaged areas in paddy fields in Ban Phai in Northeast Thailand Srisutham, M.
Sritumboon, S.
Sukchan, S.
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164. Zinc promotes growth, yield and economic return of cassava variety Kasetsart 50 production Kunlanit, B.
Vityakon, P.
2022
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