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Unique title : รายชื่อบทความทั้งหมดในปี 2024 (Faculty of Technology)

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Title Authors Year SCOPUS PUBMED ISI TCI
1. An open innovative inventory management based demand forecasting approach for the steel industry Sukolkit, N.
Arunyanart, S.
Apichottanakul, A.
2024
2. Batch Fermentation of Salt-Acclimatizing Microalga for Omega-3 Docosahexaenoic Acid Production Using Biodiesel-Derived Crude Glycerol Waste as a Low-Cost Substrate Tanamool, V.
Enmak, P.
Kaewkannetra, P.
2024
3. Bioefficiency of microencapsulated hemp leaf phytonutrient-based extracts to enhance in vitro rumen fermentation and mitigate methane production Phupaboon, S.
Matra, M.
2024
4. Characteristics of Indonesian traditional fermented seafood paste (terasi) made from shrimp and anchovy Surya, R.
Nugroho, D.
Kamal, N.
Petsong, K.
2024
5. Characterizing Quaternary Terrace Sediments in Gravel Pits: A Study Using Lithology, Electrical Resistivity Tomography, and Induced Polarization Methods for Preserving Petrified Wood as a Geoheritage Site and Safeguarding Groundwater Environments Tamasa, S.
Arjwech, R.
Eua-Apiwatch, S.
Nulay, P.
2024
6. Chemical Species Prediction for Development of Phase Behaviors of Natural Gas in Dry Gas Reservoir Promkotra, S.
Kangsadan, T.
2024
7. Classification of geologic materials used in the Sukhothai Historical Park of Thailand using a portable X-ray fluorescence analyzer and petrographic analysis Singtuen, V.
Jansamut, S.
Pongsaisri, N.
Phajuy, B.
2024
8. Development of fish snack (Keropok) with sodium reduction using alternative salts (KCl and CaCl2) Kingwascharapong, P.
Paewpisakul, P.
Sripoovieng, W.
Sanprasert, S.
Pongsetkul, J.
Meethong, R.
Hunsakul, K.
Karnjanapratum, S.
Ali, A.M.M.
Petsong, K.
Rawdkuen, S.
2024
9. Differentiation of protein types extracted from tilapia byproducts by FTIR spectroscopy combined with chemometric analysis and their antioxidant protein hydrolysates Wachirattanapongmetee, K.
Katekaew, S.
Weerapreeyakul, N.
Thawornchinsombut, S.
2024
10. Employing the generalized Pareto distribution to analyze extreme rainfall events on consecutive rainy days in Thailand's Chi watershed: implications for flood management Phoophiwfa, T.
Chomphuwiset, P.
Prahadchai, T.
Park, J.S.
Apichottanakul, A.
Theppang, W.
Busababodhin, P.
2024
11. Enhancing nutritional and functional properties of gluten-free Riceberry rice pasta supplemented with cricket powder using D-optimal mixture design Musika, J.
Kapcum, C.
Itthivadhanapong, P.
Musika, T.
Hanmontree, P.
Piayura, S.
2024
12. Geoheritage Characterisation of Thap Lao Karst Spring in Chaiyaphum Geopark, Northeastern Thailand for Sustainable Geotourism Development Singtuen, V.
Nulay, P.
Kaweera, A.
Charoentitirat, T.
Phajuy, B.
2024
13. GEORESOURCE DISTRIBUTION IMPACTS THE PROSPERITY OF THE SUKHOTHAI KINGDOM AND ANTHROPOLOGICAL CIVILIZATION IN THAILAND Singtuen, V.
Phajuy, B.
Pongsaisri, N.
2024
14. House cricket protein hydrolysates alleviate hypertension, vascular dysfunction, and oxidative stress in nitric oxide-deficient hypertensive rats Sangartit, W.
Suwannachot, P.
Thawornchinsombut, S.
2024
15. Identification and Verification of the Movement of the Hidden Active Fault Using Electrical Resistivity Tomography and Excavation Arjwech, R.
Hongsresawat, S.
Chaisuriya, S.
Rattanawannee, J.
Kanjanapayont, P.
Youngme, W.
2024
16. In vitro fermentation end-products and rumen microbiome as influenced by microencapsulated phytonutrient pellets (LEDRAGON) supplementation Suriyapha, C.
Phupaboon, S.
Dagaew, G.
Sommai, S.
Matra, M.
Prachumchai, R.
Haitook, T.
Wanapat, M.
2024
17. Lithofacies, petrography, and geochemistry of the Lamphun oceanic plate stratigraphy: As a record of the subduction history of Paleo-Tethys in Chiang Mai-Chiang Rai Suture Zone of Thailand Phajuy, B.
Singtuen, V.
Poatprommanee, P.
Boonnawa, C.
2024
18. Microencapsulation efficiency of fruit peel phytonutrient-based antimicrobial to mitigate rumen emission using in vitro fermentation technique Phupaboon, S.
Matra, M.
Sommai, S.
Dagaew, G.
Suriyapha, C.
2024
19. Microencapsulation of lemongrass and mangosteen peel as phytogenic compounds to gas kinetics, fermentation, degradability, methane production, and microbial population using in vitro gas technique Prachumchai, R.
Suriyapha, C.
Dagaew, G.
Sommai, S.
Matra, M.
Phupaboon, S.
Phasuk, Y.
Wanapat, M.
2024
20. Microencapsulation of Mitragyna leaf extracts to be used as a bioactive compound source to enhance in vitro fermentation characteristics and microbial dynamics Matra, M.
Phupaboon, S.
Totakul, P.
Prommachart, R.
Shah, A.A.
Shah, A.M.
Wanapat, M.
2024
21. NEW HOLISTIC APPROACH TO CREATIVE TOURISM AND SUSTAINABLE TERRITORIES IN CHI RIVER BASIN, NE THAILAND Singtuen, V.
Gałka, E.
2024
22. Novel Batch and Repeated-Batch Butanol Fermentation from Sweet Sorghum Stem Juice by Co-Culture of Arthrobacter and Immobilized Clostridium in Scaled-Up Bioreactors Thanapornsin, T.
Laopaiboon, L.
Laopaiboon, P.
2024
23. Potential use of seaweed as a dietary supplement to mitigate enteric methane emission in ruminants Wanapat, M.
Prachumchai, R.
Dagaew, G.
Matra, M.
Phupaboon, S.
Sommai, S.
Suriyapha, C.
2024
24. Potential use of Wolffia globosa powder supplementation on in vitro rumen fermentation characteristics, nutrient degradability, microbial population, and methane mitigation Muslykhah, U.
Suriyapha, C.
Phupaboon, S.
Pongsub, S.
2024
25. Repeated Fed-Batch Culture Strategy for the Synthesis of Polyhydroxybutyrate (PHB) Biopolymers from Sugar Cane Juice Using Azotobacter vinelandii Dujjanutat, P.
Singhaboot, P.
Kaewkannetra, P.
2024
26. Sinkhole formation induced by descending groundwater in a karst aquifer near a limestone quarry Arjwech, R.
Everett, M.E.
2024
27. Strength of Dvāravatī Fired-Clay Bricks Related to Mineral Components in Fa Daed Song Yang and U Thong Ancient City, Thailand Promkotra, S.
Trakoolngam, K.
Cotanont, T.
Kangsadan, T.
2024
28. Supplementation of Microencapsulated Fish-Derived Probiotic Lactic Acid Bacteria to Enhance Antioxidant Activity in Animal Feed Phupaboon, S.
Hashim, F.J.
Punyauppa-Path, S.
Phesatcha, B.
Kanpipit, N.
Kongtongdee, P.
Phumkhachorn, P.
Rattanachaikunsopon, P.
2024
29. Survival of probiotics Lactobacillus acidophilus TISTR1338 in a synbiotic-supplemented plant-based protein powder under various pH and temperatures Ardsiri, P.
Chaoruangrit, A.
Pongsetkul, J.
Bavisetty, S.C.B.
Piewthongngam, K.
Sae-Eaw, A.
Petsong, K.
2024
30. Sustainable livestock production systems are key to ensuring food security resilience in response to climate change Wanapat, M.
Suriyapha, C.
Dagaew, G.
Matra, M.
Phupaboon, S.
Sommai, S.
Pongsub, S.
Muslykhah, U.
2024
31. The application of omics technologies for understanding tropical plants-based bioactive compounds in ruminants: a review Wanapat, M.
Dagaew, G.
Sommai, S.
Matra, M.
Suriyapha, C.
Prachumchai, R.
Muslykhah, U.
Phupaboon, S.
2024
32. The Characteristics and Biological Activities of Niosome-Entrapped Salicylic Acid-Contained Oleoresin from Dipterocarpus alatus for Skin Product Applications Kanpipit, N.
Thapphasaraphong, S.
Phupaboon, S.
Puthongking, P.
2024
33. The effect of black rice extract powder and black rice bran oil on quality and shelf life of fresh ground beef patties during refrigerated storage Panatuk, J.
Uriyapongson, J.
Uriyapongson, S.
2024
34. The effects of mixed proteins on the physical and rheological properties and the sensory qualities of a newly formulated plant-based soup for elderly consumers Fuangpaiboon, N.
Srijesdaruk, V.
Kijroongrojana, K.
2024
35. THE ENHANCEMENT OF BIOACTIVE PEPTIDES, DIETARY POLYPHENOLS AND ANTIOXIDANT ACTIVITY IN RHIZOPUS OLIGOSPORUS FERMENTED SOYBEAN TEMPEH THROUGH PROTEIN HYDROLYSIS Punyauppa-Path, S.
Phupaboon, S.
Hashim, F.J.
Kiatprasert, P.
Supawannaviwat, N.
Kontongdee, P.
Phumkhachorn, P.
Rattanachaikunsopon, P.
2024
36. The First Geological Investigation of Mekong River Rapids, Loei Province: Implications for a New Geologic Map and Tectonics in the Thai-Laos Boundary Singtuen, V.
Bumroongroch, P.
2024
37. The impact of hot-air oven drying combined with Bacillus subtilis K–C3 inoculation on quality characteristics and microbial profiles of salted shrimp paste Indriani, S.
Srisakultiew, N.
Benjakul, S.
Boonchuen, P.
Petsong, K.
Pongsetkul, J.
2024
38. The recycling of tropical fruit peel waste-products applied in feed additive for ruminants: Food manufacturing industries, phytonutrient properties, mechanisms, and future applications Wanapat, M.
Suriyapha, C.
Dagaew, G.
Prachumchai, R.
Phupaboon, S.
Sommai, S.
Matra, M.
2024
39. The use of microencapsulated banana flower powder pellet on in vitro ruminal fermentation, digestibility, microbial diversity, and methane production Dagaew, G.
Kunhareang, S.
Phupaboon, S.
Matra, M.
Sommai, S.
Suriyapha, C.
Prachumchai, R.
Wanapat, M.
2024
40. Two-step polyhydroxybutyrate production from hydrogenic effluent by freshwater microalgae Coelastrella sp. KKU-P1 and Acutodesmus sp. KKU-P2 under mixotrophic cultivation Thepsuthammarat, K.
Imai, T.
Plangklang, P.
2024
41. Valorization of durian peel as a carbon feedstock for a sustainable production of heterogeneous base catalyst, single cell oil and yeast-based biodiesel Fiala, K.
Thongjarad, A.
Leesing, R.
2024
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