Title | Authors | Year | SCOPUS | PUBMED | ISI | TCI | |
---|---|---|---|---|---|---|---|
1. | An open innovative inventory management based demand forecasting approach for the steel industry | Sukolkit, N. Arunyanart, S. Apichottanakul, A. |
2024 | ||||
2. | Batch Fermentation of Salt-Acclimatizing Microalga for Omega-3 Docosahexaenoic Acid Production Using Biodiesel-Derived Crude Glycerol Waste as a Low-Cost Substrate | Tanamool, V. Enmak, P. Kaewkannetra, P. |
2024 | ||||
3. | Bioefficiency of microencapsulated hemp leaf phytonutrient-based extracts to enhance in vitro rumen fermentation and mitigate methane production | Phupaboon, S. Matra, M. |
2024 | ||||
4. | Characteristics of Indonesian traditional fermented seafood paste (terasi) made from shrimp and anchovy | Surya, R. Nugroho, D. Kamal, N. Petsong, K. |
2024 | ||||
5. | Characterizing Quaternary Terrace Sediments in Gravel Pits: A Study Using Lithology, Electrical Resistivity Tomography, and Induced Polarization Methods for Preserving Petrified Wood as a Geoheritage Site and Safeguarding Groundwater Environments | Tamasa, S. Arjwech, R. Eua-Apiwatch, S. Nulay, P. |
2024 | ||||
6. | Chemical Species Prediction for Development of Phase Behaviors of Natural Gas in Dry Gas Reservoir | Promkotra, S. Kangsadan, T. |
2024 | ||||
7. | Classification of geologic materials used in the Sukhothai Historical Park of Thailand using a portable X-ray fluorescence analyzer and petrographic analysis | Singtuen, V. Jansamut, S. Pongsaisri, N. Phajuy, B. |
2024 | ||||
8. | Development of fish snack (Keropok) with sodium reduction using alternative salts (KCl and CaCl |
Kingwascharapong, P. Paewpisakul, P. Sripoovieng, W. Sanprasert, S. Pongsetkul, J. Meethong, R. Hunsakul, K. Karnjanapratum, S. Ali, A.M.M. Petsong, K. Rawdkuen, S. |
2024 | ||||
9. | Differentiation of protein types extracted from tilapia byproducts by FTIR spectroscopy combined with chemometric analysis and their antioxidant protein hydrolysates | Wachirattanapongmetee, K. Katekaew, S. Weerapreeyakul, N. Thawornchinsombut, S. |
2024 | ||||
10. | Employing the generalized Pareto distribution to analyze extreme rainfall events on consecutive rainy days in Thailand's Chi watershed: implications for flood management | Phoophiwfa, T. Chomphuwiset, P. Prahadchai, T. Park, J.S. Apichottanakul, A. Theppang, W. Busababodhin, P. |
2024 | ||||
11. | Enhancing nutritional and functional properties of gluten-free Riceberry rice pasta supplemented with cricket powder using D-optimal mixture design | Musika, J. Kapcum, C. Itthivadhanapong, P. Musika, T. Hanmontree, P. Piayura, S. |
2024 | ||||
12. | Geoheritage Characterisation of Thap Lao Karst Spring in Chaiyaphum Geopark, Northeastern Thailand for Sustainable Geotourism Development | Singtuen, V. Nulay, P. Kaweera, A. Charoentitirat, T. Phajuy, B. |
2024 | ||||
13. | GEORESOURCE DISTRIBUTION IMPACTS THE PROSPERITY OF THE SUKHOTHAI KINGDOM AND ANTHROPOLOGICAL CIVILIZATION IN THAILAND | Singtuen, V. Phajuy, B. Pongsaisri, N. |
2024 | ||||
14. | House cricket protein hydrolysates alleviate hypertension, vascular dysfunction, and oxidative stress in nitric oxide-deficient hypertensive rats | Sangartit, W. Suwannachot, P. Thawornchinsombut, S. |
2024 | ||||
15. | Identification and Verification of the Movement of the Hidden Active Fault Using Electrical Resistivity Tomography and Excavation | Arjwech, R. Hongsresawat, S. Chaisuriya, S. Rattanawannee, J. Kanjanapayont, P. Youngme, W. |
2024 | ||||
16. | In vitro fermentation end-products and rumen microbiome as influenced by microencapsulated phytonutrient pellets (LEDRAGON) supplementation | Suriyapha, C. Phupaboon, S. Dagaew, G. Sommai, S. Matra, M. Prachumchai, R. Haitook, T. Wanapat, M. |
2024 | ||||
17. | Lithofacies, petrography, and geochemistry of the Lamphun oceanic plate stratigraphy: As a record of the subduction history of Paleo-Tethys in Chiang Mai-Chiang Rai Suture Zone of Thailand | Phajuy, B. Singtuen, V. Poatprommanee, P. Boonnawa, C. |
2024 | ||||
18. | Microencapsulation efficiency of fruit peel phytonutrient-based antimicrobial to mitigate rumen emission using in vitro fermentation technique | Phupaboon, S. Matra, M. Sommai, S. Dagaew, G. Suriyapha, C. |
2024 | ||||
19. | Microencapsulation of lemongrass and mangosteen peel as phytogenic compounds to gas kinetics, fermentation, degradability, methane production, and microbial population using in vitro gas technique | Prachumchai, R. Suriyapha, C. Dagaew, G. Sommai, S. Matra, M. Phupaboon, S. Phasuk, Y. Wanapat, M. |
2024 | ||||
20. | Microencapsulation of Mitragyna leaf extracts to be used as a bioactive compound source to enhance in vitro fermentation characteristics and microbial dynamics | Matra, M. Phupaboon, S. Totakul, P. Prommachart, R. Shah, A.A. Shah, A.M. Wanapat, M. |
2024 | ||||
21. | NEW HOLISTIC APPROACH TO CREATIVE TOURISM AND SUSTAINABLE TERRITORIES IN CHI RIVER BASIN, NE THAILAND | Singtuen, V. Gałka, E. |
2024 | ||||
22. | Novel Batch and Repeated-Batch Butanol Fermentation from Sweet Sorghum Stem Juice by Co-Culture of Arthrobacter and Immobilized Clostridium in Scaled-Up Bioreactors | Thanapornsin, T. Laopaiboon, L. Laopaiboon, P. |
2024 | ||||
23. | Potential use of seaweed as a dietary supplement to mitigate enteric methane emission in ruminants | Wanapat, M. Prachumchai, R. Dagaew, G. Matra, M. Phupaboon, S. Sommai, S. Suriyapha, C. |
2024 | ||||
24. | Potential use of Wolffia globosa powder supplementation on in vitro rumen fermentation characteristics, nutrient degradability, microbial population, and methane mitigation | Muslykhah, U. Suriyapha, C. Phupaboon, S. Pongsub, S. |
2024 | ||||
25. | Repeated Fed-Batch Culture Strategy for the Synthesis of Polyhydroxybutyrate (PHB) Biopolymers from Sugar Cane Juice Using Azotobacter vinelandii | Dujjanutat, P. Singhaboot, P. Kaewkannetra, P. |
2024 | ||||
26. | Sinkhole formation induced by descending groundwater in a karst aquifer near a limestone quarry | Arjwech, R. Everett, M.E. |
2024 | ||||
27. | Strength of Dvāravatī Fired-Clay Bricks Related to Mineral Components in Fa Daed Song Yang and U Thong Ancient City, Thailand | Promkotra, S. Trakoolngam, K. Cotanont, T. Kangsadan, T. |
2024 | ||||
28. | Supplementation of Microencapsulated Fish-Derived Probiotic Lactic Acid Bacteria to Enhance Antioxidant Activity in Animal Feed | Phupaboon, S. Hashim, F.J. Punyauppa-Path, S. Phesatcha, B. Kanpipit, N. Kongtongdee, P. Phumkhachorn, P. Rattanachaikunsopon, P. |
2024 | ||||
29. | Survival of probiotics Lactobacillus acidophilus TISTR1338 in a synbiotic-supplemented plant-based protein powder under various pH and temperatures | Ardsiri, P. Chaoruangrit, A. Pongsetkul, J. Bavisetty, S.C.B. Piewthongngam, K. Sae-Eaw, A. Petsong, K. |
2024 | ||||
30. | Sustainable livestock production systems are key to ensuring food security resilience in response to climate change | Wanapat, M. Suriyapha, C. Dagaew, G. Matra, M. Phupaboon, S. Sommai, S. Pongsub, S. Muslykhah, U. |
2024 | ||||
31. | The application of omics technologies for understanding tropical plants-based bioactive compounds in ruminants: a review | Wanapat, M. Dagaew, G. Sommai, S. Matra, M. Suriyapha, C. Prachumchai, R. Muslykhah, U. Phupaboon, S. |
2024 | ||||
32. | The Characteristics and Biological Activities of Niosome-Entrapped Salicylic Acid-Contained Oleoresin from Dipterocarpus alatus for Skin Product Applications | Kanpipit, N. Thapphasaraphong, S. Phupaboon, S. Puthongking, P. |
2024 | ||||
33. | The effect of black rice extract powder and black rice bran oil on quality and shelf life of fresh ground beef patties during refrigerated storage | Panatuk, J. Uriyapongson, J. Uriyapongson, S. |
2024 | ||||
34. | The effects of mixed proteins on the physical and rheological properties and the sensory qualities of a newly formulated plant-based soup for elderly consumers | Fuangpaiboon, N. Srijesdaruk, V. Kijroongrojana, K. |
2024 | ||||
35. | THE ENHANCEMENT OF BIOACTIVE PEPTIDES, DIETARY POLYPHENOLS AND ANTIOXIDANT ACTIVITY IN RHIZOPUS OLIGOSPORUS FERMENTED SOYBEAN TEMPEH THROUGH PROTEIN HYDROLYSIS | Punyauppa-Path, S. Phupaboon, S. Hashim, F.J. Kiatprasert, P. Supawannaviwat, N. Kontongdee, P. Phumkhachorn, P. Rattanachaikunsopon, P. |
2024 | ||||
36. | The First Geological Investigation of Mekong River Rapids, Loei Province: Implications for a New Geologic Map and Tectonics in the Thai-Laos Boundary | Singtuen, V. Bumroongroch, P. |
2024 | ||||
37. | The impact of hot-air oven drying combined with Bacillus subtilis K–C3 inoculation on quality characteristics and microbial profiles of salted shrimp paste | Indriani, S. Srisakultiew, N. Benjakul, S. Boonchuen, P. Petsong, K. Pongsetkul, J. |
2024 | ||||
38. | The recycling of tropical fruit peel waste-products applied in feed additive for ruminants: Food manufacturing industries, phytonutrient properties, mechanisms, and future applications | Wanapat, M. Suriyapha, C. Dagaew, G. Prachumchai, R. Phupaboon, S. Sommai, S. Matra, M. |
2024 | ||||
39. | The use of microencapsulated banana flower powder pellet on in vitro ruminal fermentation, digestibility, microbial diversity, and methane production | Dagaew, G. Kunhareang, S. Phupaboon, S. Matra, M. Sommai, S. Suriyapha, C. Prachumchai, R. Wanapat, M. |
2024 | ||||
40. | Two-step polyhydroxybutyrate production from hydrogenic effluent by freshwater microalgae Coelastrella sp. KKU-P1 and Acutodesmus sp. KKU-P2 under mixotrophic cultivation | Thepsuthammarat, K. Imai, T. Plangklang, P. |
2024 | ||||
41. | Valorization of durian peel as a carbon feedstock for a sustainable production of heterogeneous base catalyst, single cell oil and yeast-based biodiesel | Fiala, K. Thongjarad, A. Leesing, R. |
2024 | Count | 41 | 0 | 0 | 0 |