| Title | Author | Year | SCOPUS | PUBMED | ISI | TCI | |
|---|---|---|---|---|---|---|---|
| 1. | Consumer experience co-creation in speciality coffee through social media sharing: its antecedents and consequences | Silanoi, T. Meeprom, S. Jaratmetakul, P. |
2022 | ||||
| 2. | Examining the effect of consumer experience on co-creation and loyalty for healthy meat consumption | Meeprom, S. Jaratmetakul, P. Boonkum, W. |
2023 | Count | 2 | 0 | 0 | 0 |
| Title | Authors | Year | Publication name | Cited count | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| < 2020 | 2021 | 2022 | 2023 | 2024 | 2025 | รวม | ||||||
| 1. | Consumer experience co-creation in speciality coffee through social media sharing: its antecedents and consequences | Silanoi, T. Meeprom, S. Jaratmetakul, P. |
2022 |
International Journal of Quality and Service Sciences 4 (14), pp. 576-594 |
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| 2. | Examining the effect of consumer experience on co-creation and loyalty for healthy meat consumption | Meeprom, S. Jaratmetakul, P. Boonkum, W. |
2023 |
Frontiers in Sustainable Food Systems (7), pp. |
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| Title | Authors | Year | Journal title |
|---|
| Title | Authors | Year | Journal title | Cited count | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| < 2020 | 2021 | 2022 | 2023 | 2024 | 2025 | รวม | ||||||
| Title | Authors | Year | Journal title |
|---|
| ชื่อโครงการ | Authors | ประเภทโครงการ | ปีงบประมาณ | ทุนวิจับ |
|---|