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ดร. จินตนา ศรีผุย

ดร. จินตนา ศรีผุย

ภาควิชาเทคโนโลยีอาหาร,
คณะเทคโนโลยี,
มหาวิทยาลัยขอนแก่น
37079689400: H-INDEX 2

บทความ

TCI อ้างอิงจาก http://www.tci-thaijo.org/

0

SCOPUS

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PUBMED

0

ISI

0

TCI

Title Author Year SCOPUS PUBMED ISI TCI
1. Effects of particle size and its distribution on specific cake resistance during rice wine microfiltration Sripui, J.
Pradistsuwana, C.
Pradipasena, P.
2011
2. Effect of Mamao Pomace on the Reduction of Blood Pressure in L-NAME- Induced Hypertensive Rats Upa Kukongviriyapan
Wanida Donpunha
Poungrat Pakdeechote
Veerapol Kukongviriyapan
Patchareewan Pannangpetch
Jintana Sripui
Amporn Sae-Eaw
2013
3. Effect of Mamao Pomace Extract on Insulin Resistance in Type 2 Diabetic Rats. Sootthikarn Mungkhunthod
Panot Tangsucharit
Laddawan Senggunprai
Jintana Sripui
Upa Kukongviriyapan
Patchareewan Pannangpetch
2015
4. Mamao Pomace Extract Alleviates Hypertension and Oxidative Stress in Nitric Oxide Deficient Rats Kukongviriyapan, U.
Kukongviriyapan, V.
Pannangpetch, P.
Donpunha, W.
Sripui, J.
Sae-Eaw, A.
Boonla, O.
2015
Count 2 1 2 2

Title Authors Year Publication name Cited count
< 2015 2016 2017 2018 2019 2020 รวม
1. Effects of particle size and its distribution on specific cake resistance during rice wine microfiltration Sripui, J.
Pradistsuwana, C.
Pradipasena, P.
2011 Journal of Food Engineering
1 (105), pp. 73-78
2. Mamao pomace extract alleviates hypertension and oxidative stress in nitric oxide deficient Rats Kukongviriyapan, U.
Kukongviriyapan, V.
Pannangpetch, P.
Donpunha, W.
Sripui, J.
Sae-Eaw, A.
Boonla, O.
2015 Nutrients
8 (7), pp. 6179-6194

Title Authors Year Journal title
1. Mamao Pomace Extract Alleviates Hypertension and Oxidative Stress in Nitric Oxide Deficient Rats. Kukongviriyapan, U
Kukongviriyapan, V
Pannangpetch, P
Donpunha, W
Sripui, J
Sae-Eaw, A
Boonla, O
2015 Nutrients
8 (7), pp. 6179-94

Title Authors Year Journal title Cited count
< 2015 2016 2017 2018 2019 2020 รวม
1. Effects of particle size and its distribution on specific cake resistance during rice wine microfiltration J. Sripui
C. Pradistsuwana
W. L. Kerr
P. Pradipasena
2011 JOURNAL OF FOOD ENGINEERING
1.0 (105.0), pp. 73.0-78.0
6 0 0 0 0 0 6
2. Mamao Pomace Extract Alleviates Hypertension and Oxidative Stress in Nitric Oxide Deficient Rats Upa Kukongviriyapan
Veerapol Kukongviriyapan
Patchareewan Pannangpetch
Wanida Donpunha
Jintana Sripui
Amporn Sae-Eaw
Orachorn Boonla
2015 NUTRIENTS
8.0 (7.0), pp. 6179.0-6194.0
20 0 0 0 0 0 20

Title Authors Year Journal title
1. Effect of Mamao Pomace on the Reduction of Blood Pressure in L-NAME- Induced Hypertensive Rats Upa Kukongviriyapan
Wanida Donpunha
Poungrat Pakdeechote
Veerapol Kukongviriyapan
Patchareewan Pannangpetch
Jintana Sripui
Amporn Sae-Eaw
2013 Srinagarind Medical Journal
(28 No 4), pp. 266-270
2. Effect of Mamao Pomace Extract on Insulin Resistance in Type 2 Diabetic Rats. Sootthikarn Mungkhunthod
Panot Tangsucharit
Laddawan Senggunprai
Jintana Sripui
Upa Kukongviriyapan
Patchareewan Pannangpetch
2015 Srinagarind Medical Journal
(30 No 5), pp. 87

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