| Title | Author | Year | SCOPUS | PUBMED | ISI | TCI | |
|---|---|---|---|---|---|---|---|
| 1. | Starch source in high concentrate rations does not affect rumen pH, histamine and lipopolysaccharide concentrations in dairy cows | R. Rilachai J. Th. Schonewille C. Thamrongyoswittayakul S. Aiumlamai C. Wachirapakorn H. Everts W. H. Hendriks |
2012 | ||||
| 2. | The effects of high levels of rumen degradable protein on rumen pH and histamine concentrations in dairy cows | Pilachai, R Schonewille, JT Thamrongyoswittayakul, C Aiumlamai, S Wachirapakorn, C Everts, H Hendriks, WH |
2012 | ||||
| 3. | Diet factors and subclinical laminitis score in lactating cows of smallholder dairy farms in Thailand | R. Pilachai J. Th Schonewille C. Thamrongyoswittayakul S. Aiumlamai C. Wachirapakorn H. Everts W. H. Hendriks |
2013 | ||||
| 4. | Hydrate sodium calcium aluminosilicate does not reduce rumen lipopolysacharide concentrations in cows | R. Pilachai J. Th. Schonewille C. Thamrongyoswittayakul S. Aiumlamai C. Wachirapakorn H. Everts B. Vlaeminck G. Doekes W. H. Hendriks |
2014 | ||||
| 5. | Effect of vegetable oil source supplementation on feed intake, nutrients digestibility and rumen biohydrogenation bacterial population in Thai Friesian dairy cows | Suphrap, N. Wachirapakorn, C. Thamrongyoswittayakul, C. Wongnen, C. |
2019 | ||||
| 6. | Effects of vegetable oil and yeast fermented cassava pulp (YFCP) supplementation on feed intake, nutrient digestibility and rumen fermentation in Thai Friesian dairy cows | Suphrap, N. Wachirapakorn, C. Thamrongyoswittayakul, C. Wongnen, C. |
2019 | ||||
| 7. | Efficacy of Yeast Cell Walls in Counteracting Adverse Fumonisin B1 Effects in In-vitro Rumen Fermentation | Wachirapakorn, C. Songsermsakul, P. |
2021 | ||||
| 8. | The efficacy of yeast cell wall in the adverse effect of zearalenone on ruminal fibrolytic bacteria and in vitro fermentation | Yeanpet, C. Thamrongyoswittayakul, C. Wachirapakorn, C. Songsermsakul, P. |
2021 | ||||
| 9. | Global prevalence of subclinical ketosis in dairy cows: A systematic review and meta-analysis | Sukon, P. Thamrongyoswittayakul, C. |
2022 | ||||
| 10. | First report on the molecular detection and genetic diversity of Anaplasma marginale in healthy dairy cattle in Khon Kaen province, Thailand | Arjentinia, I.P.G.Y. Keomoungkhoun, B. Thamrongyoswittayakul, C. Sangmaneedet, S. Taweenan, W. |
2024 | Count | 10 | 1 | 6 | 0 |
| Title | Authors | Year | Publication name | Cited count | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| < 2020 | 2021 | 2022 | 2023 | 2024 | 2025 | รวม | ||||||
| 1. | Starch source in high concentrate rations does not affect rumen pH, histamine and lipopolysaccharide concentrations in dairy cows | Pilachai, R. Schonewille, J.T.H. Thamrongyoswittayakul, C. Aiumlamai, S. Wachirapakorn, C. |
2012 |
Livestock Science 1-3 (150), pp. 135-142 |
||||||||
| 2. | The effects of high levels of rumen degradable protein on rumen pH and histamine concentrations in dairy cows | Pilachai, R. Schonewille, J.T.H. Thamrongyoswittayakul, C. Aiumlamai, S. Wachirapakorn, C. |
2012 |
Journal of Animal Physiology and Animal Nutrition 2 (96), pp. 206-213 |
||||||||
| 3. | Diet factors and subclinical laminitis score in lactating cows of smallholder dairy farms in Thailand | Pilachai, R. Schonewille, J.T.H. Thamrongyoswittayakul, C. Aiumlamai, S. Wachirapakorn, C. |
2013 |
Livestock Science 2-3 (155), pp. 197-204 |
||||||||
| 4. | Hydrate sodium calcium aluminosilicate does not reduce rumen lipopolysacharide concentrations in cows | Pilachai, R. Schonewille, J.T.H. Thamrongyoswittayakul, C. Aiumlamai, S. Wachirapakorn, C. |
2014 |
Animal Feed Science and Technology (191), pp. 111-115 |
||||||||
| 5. | Effect of vegetable oil source supplementation on feed intake, nutrients digestibility and rumen biohydrogenation bacterial population in Thai Friesian dairy cows | Suphrap, N. Wachirapakorn, C. Thamrongyoswittayakul, C. Wongnen, C. |
2019 |
Indian Journal of Animal Research 7 (53), pp. 907-912 |
||||||||
| 6. | Effects of vegetable oil and yeast fermented cassava pulp (YFCP) supplementation on feed intake, nutrient digestibility and rumen fermentation in Thai Friesian dairy cows | Suphrap, N. Wachirapakorn, C. Thamrongyoswittayakul, C. Wongnen, C. |
2019 |
Indian Journal of Animal Research 7 (53), pp. 895-900 |
||||||||
| 7. | Efficacy of Yeast Cell Walls in Counteracting Adverse Fumonisin B1 Effects in In-vitro Rumen Fermentation | Wachirapakorn, C. Songsermsakul, P. |
2021 |
Suranaree Journal of Science and Technology 1 (28), pp. 1-9 |
||||||||
| 8. | The efficacy of yeast cell wall in the adverse effect of zearalenone on ruminal fibrolytic bacteria and in vitro fermentation | Yeanpet, C. Thamrongyoswittayakul, C. Wachirapakorn, C. Songsermsakul, P. |
2021 |
Songklanakarin Journal of Science and Technology 3 (43), pp. 623-629 |
||||||||
| 9. | Global prevalence of subclinical ketosis in dairy cows: A systematic review and meta-analysis | Sukon, P. Thamrongyoswittayakul, C. |
2022 |
Research in Veterinary Science (144), pp. 66-76 |
||||||||
| 10. | First report on the molecular detection and genetic diversity of Anaplasma marginale in healthy dairy cattle in Khon Kaen province, Thailand | Arjentinia, I.P.G.Y. Keomoungkhoun, B. Thamrongyoswittayakul, C. Sangmaneedet, S. Taweenan, W. |
2024 |
Veterinary World 2 (17), pp. 389-397 |
||||||||
| Title | Authors | Year | Journal title | ||
|---|---|---|---|---|---|
| 1. | The effects of high levels of rumen degradable protein on rumen pH and histamine concentrations in dairy cows. | Pilachai, R Schonewille, JT Thamrongyoswittayakul, C Aiumlamai, S Wachirapakorn, C Everts, H Hendriks, WH |
2012 |
Journal of animal physiology and animal nutrition 2 (96), pp. 206-13 |
| Title | Authors | Year | Journal title | Cited count | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| < 2020 | 2021 | 2022 | 2023 | 2024 | 2025 | รวม | ||||||
| 1. | Starch source in high concentrate rations does not affect rumen pH, histamine and lipopolysaccharide concentrations in dairy cows | R. Rilachai J. Th. Schonewille C. Thamrongyoswittayakul S. Aiumlamai C. Wachirapakorn H. Everts W. H. Hendriks |
2012 |
LIVESTOCK SCIENCE 1-3 (150.0), pp. 135.0-142.0 |
5 | 0 | 0 | 0 | 0 | 0 | 5 | |
| 2. | The effects of high levels of rumen degradable protein on rumen pH and histamine concentrations in dairy cows | R. Pilachai J. Th. Schonewille C. Thamrongyoswittayakul S. Aiumlamai C. Wachirapakorn H. Everts W. H. Hendriks |
2012 |
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION 2.0 (96.0), pp. 206.0-213.0 |
13 | 0 | 0 | 0 | 0 | 0 | 13 | |
| 3. | Diet factors and subclinical laminitis score in lactating cows of smallholder dairy farms in Thailand | R. Pilachai J. Th Schonewille C. Thamrongyoswittayakul S. Aiumlamai C. Wachirapakorn H. Everts W. H. Hendriks |
2013 |
LIVESTOCK SCIENCE 2-3 (155.0), pp. 197.0-204.0 |
5 | 0 | 0 | 0 | 0 | 0 | 5 | |
| 4. | Hydrate sodium calcium aluminosilicate does not reduce rumen lipopolysacharide concentrations in cows | R. Pilachai J. Th. Schonewille C. Thamrongyoswittayakul S. Aiumlamai C. Wachirapakorn H. Everts B. Vlaeminck G. Doekes W. H. Hendriks |
2014 |
ANIMAL FEED SCIENCE AND TECHNOLOGY (191.0), pp. 111.0-115.0 |
2 | 0 | 0 | 0 | 0 | 0 | 2 | |
| 5. | Effect of vegetable oil source supplementation on feed intake, nutrients digestibility and rumen biohydrogenation bacterial population in Thai Friesian dairy cows | N. Suphrap C. Wachirapakorn C. Thamrongyoswittayakul C. Wongnen |
2019 |
INDIAN JOURNAL OF ANIMAL RESEARCH 7.0 (53.0), pp. 907.0-912.0 |
0 | 0 | 0 | 0 | 0 | 0 | 0 | |
| 6. | Effects of vegetable oil and yeast fermented cassava pulp (YFCP) supplementation on feed intake, nutrient digestibility and rumen fermentation in Thai Friesian dairy cows | N. Suphrap C. Wachirapakorn C. Thamrongyoswittayakul C. Wongnen |
2019 |
INDIAN JOURNAL OF ANIMAL RESEARCH 7.0 (53.0), pp. 895.0-900.0 |
0 | 0 | 0 | 0 | 0 | 0 | 0 | |
| Title | Authors | Year | Journal title |
|---|
| ชื่อโครงการ | Authors | ประเภทโครงการ | ปีงบประมาณ | ทุนวิจับ | ||
|---|---|---|---|---|---|---|
| 1. | การใช้เบต้ากลูแคนจากยีสต์ในการเพิ่มสมรรถภาพการผลิตของสัตว์เคี้ยวเอื้อง |
รศ.ดร. ฉลอง วชิราภากร รศ.ดร. อนุสรณ์ เชิดทอง ผศ.ดร. ไชยพัศร์ ธำรงยศวิทยากุล |
ชุดโครงการวิจัย | 2559 | ทุนงบประมาณแผ่นดินประจำปี 2559 (เป้าหมาย2) | |
| 2. | การใช้ประโยชน์ของกากเบต้ากลูแคนจากยีสต์ในสูตรอาหารสำหรับโคนม |
รศ.ดร. ฉลอง วชิราภากร ผศ.ดร. ไชยพัศร์ ธำรงยศวิทยากุล รศ.ดร. อนุสรณ์ เชิดทอง |
โครงการย่อย ภายใต้ชุดโครงการวิจัย | 2559 | ทุนงบประมาณแผ่นดินประจำปี 2559 (เป้าหมาย2) | |
| 3. | การศึกษาการเปลี่ยนแปลงของจุลินทรีย์ในกระเพาะหมักจากการใช้เบต้ากลูแคนจากยีสต์เพื่อเป็นอาหารสัตว์เคี้ยวเอื้อง |
รศ.ดร. อนุสรณ์ เชิดทอง รศ.ดร. ฉลอง วชิราภากร ผศ.ดร. ไชยพัศร์ ธำรงยศวิทยากุล |
โครงการย่อย ภายใต้ชุดโครงการวิจัย | 2559 | ทุนงบประมาณแผ่นดินประจำปี 2559 (เป้าหมาย2) |