| Title | Author | Year | SCOPUS | PUBMED | ISI | TCI | |
|---|---|---|---|---|---|---|---|
| 1. | Constituents of huberantha jenkinsii and their biological activities | Htoo Tint San Tanawat Chaowasku Wanwimon Mekboonsonglarp Ratchanee Rodsiri Boonchoo Sritularak Hathairat Buraphaka Waraporn Putalun Kittisak Likhitwitayawuid |
2020 | ||||
| 2. | Stimulation of health-promoting triterpenoids accumulation in Centella asiatica (L.) Urban leaves triggered by postharvest application of methyl jasmonate and salicylic acid elicitors | Putalun, W. | 2020 | ||||
| 3. | Comparative Evaluation of Antioxidant and Anti-Inflammatory Activity of Active Compounds Identified in Ardisia elliptica Extracts from Different Plant Parts | Buraphaka, H Puttha, W Putalun, W |
2021 | ||||
| 4. | Enhancement of nutraceutical properties of licorice callus cultures using sample pre-treatment strategy | Supaluk Krittanai Hathairat Buraphaka Seiichi Sakamoto Waraporn Putalun |
2021 | ||||
| 5. | Oxyresveratrol and its synthetic derivatives on the stimulation of glucose uptake in skeletal muscle cells and the activation of AMPK | Tharita Kitisripanya Hathairat Buraphaka Panitch Boonsnongcheep Boonchoo Sritularak Kittisak Likhitwitayawuid Waraporn Putalun |
2021 | ||||
| 6. | Comparative Evaluation of Antioxidant and Anti-Inflammatory Activity of Active Compounds Identified in Ardisia elliptica Extracts from Different Plant Parts | Putalun, W. | 2022 | Count | 4 | 1 | 5 | 0 |
| Title | Authors | Year | Publication name | Cited count | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| < 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | Total | ||||||
| 1. | Constituents of huberantha jenkinsii and their biological activities | Mekboonsonglarp, W. Putalun, W. |
2020 |
Molecules 15 (25), pp. |
||||||||
| 2. | Stimulation of health-promoting triterpenoids accumulation in Centella asiatica (L.) Urban leaves triggered by postharvest application of methyl jasmonate and salicylic acid elicitors | Putalun, W. | 2020 |
Industrial Crops and Products (146), pp. |
||||||||
| 3. | Enhancement of nutraceutical properties of licorice callus cultures using sample pre-treatment strategy | Krittanai, S. Putalun, W. |
2021 |
International Journal of Food Science and Technology 11 (56), pp. 5843-5852 |
||||||||
| 4. | Comparative Evaluation of Antioxidant and Anti-Inflammatory Activity of Active Compounds Identified in Ardisia elliptica Extracts from Different Plant Parts | Putalun, W. | 2022 |
Chemistry and Biodiversity 2 (19), pp. |
||||||||
| Title | Authors | Year | Journal title | ||
|---|---|---|---|---|---|
| 1. | Comparative Evaluation of Antioxidant and Anti-Inflammatory Activity of Active Compounds Identified in Ardisia elliptica Extracts from Different Plant Parts. | Buraphaka, H Puttha, W Putalun, W |
2021 |
Chemistry & biodiversity (), pp. e202100796 |
| Title | Authors | Year | Journal title | Cited count | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| < 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | Total | ||||||
| 1. | Constituents of Huberantha jenkinsii and Their Biological Activities | Htoo Tint San Tanawat Chaowasku Wanwimon Mekboonsonglarp Ratchanee Rodsiri Boonchoo Sritularak Hathairat Buraphaka Waraporn Putalun Kittisak Likhitwitayawuid |
2020 |
MOLECULES 15.0 (25.0), pp. |
2 | 0 | 0 | 0 | 0 | 0 | 2 | |
| 2. | Stimulation of health-promoting triterpenoids accumulation in Centella asiatica (L.) Urban leaves triggered by postharvest application of methyl jasmonate and salicylic acid elicitors | Hathairat Buraphaka Waraporn Putalun |
2020 |
INDUSTRIAL CROPS AND PRODUCTS (146.0), pp. |
5 | 0 | 0 | 0 | 0 | 0 | 5 | |
| 3. | Comparative Evaluation of Antioxidant and Anti-Inflammatory Activity of Active Compounds Identified in Ardisia elliptica Extracts from Different Plant Parts | Hathairat Buraphaka Watthika Puttha Waraporn Putalun |
2021 |
CHEMISTRY & BIODIVERSITY (), pp. |
0 | 0 | 0 | 0 | 0 | 0 | 0 | |
| 4. | Enhancement of nutraceutical properties of licorice callus cultures using sample pre-treatment strategy | Supaluk Krittanai Hathairat Buraphaka Seiichi Sakamoto Waraporn Putalun |
2021 |
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 11.0 (56.0), pp. 5843.0-5852.0 |
0 | 0 | 0 | 0 | 0 | 0 | 0 | |
| 5. | Oxyresveratrol and its synthetic derivatives on the stimulation of glucose uptake in skeletal muscle cells and the activation of AMPK | Tharita Kitisripanya Hathairat Buraphaka Panitch Boonsnongcheep Boonchoo Sritularak Kittisak Likhitwitayawuid Waraporn Putalun |
2021 |
SCIENCEASIA 6.0 (47.0), pp. 727.0-+ |
0 | 0 | 0 | 0 | 0 | 0 | 0 | |
| Title | Authors | Year | Journal title |
|---|
| Title | Authors | NRIIS type | Year | NRIIS Scholarship |
|---|