Loading
 Wichian Sangwongchai

Wichian Sangwongchai

Faculty of Science,
Khon Kaen University
57220092889: H-INDEX 5

Documents

TCI อ้างอิงจาก http://www.tci-thaijo.org/

0

SCOPUS

0

PUBMED

0

ISI

0

TCI

Title Author Year SCOPUS PUBMED ISI TCI
1. Deciphering rice metabolic flux reprograming under salinity stress via in silico metabolic modeling Kwanjeera Wanichthanarak
Chuthamas Boonchai
Thammaporn Kojonna
Supachitra Chadchawan
Wichian Sangwongchai
Maysaya Thitisaksakul
2020
2. Deciphering rice metabolic flux reprograming under salinity stress via metabolic modeling. Wanichthanarak, K
Boonchai, C
Kojonna, T
Chadchawan, S
Sangwongchai, W
Thitisaksakul, M
2020
3. Granule morphological and structural variability of Thai certified glutinous rice starches in relation to thermal, pasting, and digestible properties Thitisaksakul, M. 2021
4. Yield, Grain Quality, and Starch Physicochemical Properties of 2 Elite Thai Rice Cultivars Grown under Varying Production Systems and Soil Characteristics Sangwongchai, W.
Thitisaksakul, M.
2021
5. Salt tolerance at vegetative stage is partially associated with changes in grain quality and starch physicochemical properties of rice exposed to salinity stress at reproductive stage. Wichian Sangwongchai
Kuakarun Krusong
Maysaya Thitisaksakul
2022
Count 4 2 4 0

Title Authors Year Publication name Cited count
< 2017 2018 2019 2020 2021 2022 Total
1. Deciphering rice metabolic flux reprograming under salinity stress via in silico metabolic modeling Chadchawan, S.
Thitisaksakul, M.
2020 Computational and Structural Biotechnology Journal
(18), pp. 3555-3566
2. Granule morphological and structural variability of Thai certified glutinous rice starches in relation to thermal, pasting, and digestible properties Thitisaksakul, M. 2021 Cereal Chemistry
3 (98), pp. 492-506
3. Yield, grain quality, and starch physicochemical properties of 2 elite thai rice cultivars grown under varying production systems and soil characteristics Sangwongchai, W.
Thitisaksakul, M.
2021 Foods
11 (10), pp.
4. Salt tolerance at vegetative stage is partially associated with changes in grain quality and starch physicochemical properties of rice exposed to salinity stress at reproductive stage Sangwongchai, W.
Thitisaksakul, M.
2022 Journal of the Science of Food and Agriculture
1 (102), pp. 370-382

Title Authors Year Journal title
1. Deciphering rice metabolic flux reprograming under salinity stress via metabolic modeling. Wanichthanarak, K
Boonchai, C
Kojonna, T
Chadchawan, S
Sangwongchai, W
Thitisaksakul, M
2020 Computational and structural biotechnology journal
(18), pp. 3555-3566
2. Salt tolerance at vegetative stage is partially associated with changes in grain quality and starch physicochemical properties of rice exposed to salinity stress at reproductive stage. Sangwongchai, W
Krusong, K
Thitisaksakul, M
2022 Journal of the science of food and agriculture
1 (102), pp. 370-382

Title Authors Year Journal title Cited count
< 2017 2018 2019 2020 2021 2022 Total
1. Deciphering rice metabolic flux reprograming under salinity stress via in silico metabolic modeling Kwanjeera Wanichthanarak
Chuthamas Boonchai
Thammaporn Kojonna
Supachitra Chadchawan
Wichian Sangwongchai
Maysaya Thitisaksakul
2020 COMPUTATIONAL AND STRUCTURAL BIOTECHNOLOGY JOURNAL
(18.0), pp. 3555.0-3566.0
0 0 0 0 0 0 0
2. Granule morphological and structural variability of Thai certified glutinous rice starches in relation to thermal, pasting, and digestible properties Maysaya Thitisaksakul
Wichian Sangwongchai
Urairat Mungmonsin
Pennapa Promrit
Kuakarun Krusong
Kwanjeera Wanichthanarak
Kanitha Tananuwong
2021 CEREAL CHEMISTRY
3.0 (98.0), pp. 492.0-506.0
0 0 0 0 0 0 0
3. Yield, Grain Quality, and Starch Physicochemical Properties of 2 Elite Thai Rice Cultivars Grown under Varying Production Systems and Soil Characteristics Wichian Sangwongchai
Kanitha Tananuwong
Kuakarun Krusong
Maysaya Thitisaksakul
2021 FOODS
11.0 (10.0), pp.
0 0 0 0 0 0 0
4. Salt tolerance at vegetative stage is partially associated with changes in grain quality and starch physicochemical properties of rice exposed to salinity stress at reproductive stage Wichian Sangwongchai
Kuakarun Krusong
Maysaya Thitisaksakul
2022 JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
1.0 (102.0), pp. 370.0-382.0
1 0 0 0 0 0 1

Title Authors Year Journal title

Title Authors NRIIS type Year NRIIS Scholarship

0.036627769470214844