Title | Author | Year | SCOPUS | PUBMED | ISI | TCI | |
---|---|---|---|---|---|---|---|
1. | Effect of Substrate Surface Roughening on the Capacitance and Cycling Stability of Ni(OH)(2) Nanoarray Films | Adulphan Pimsawat Apishok Tangtrakarn Nutsupa Pimsawat Sujittra Daengsakul |
2019 | ||||
2. | Effect of Substrate Surface Roughening on the Capacitance and Cycling Stability of Ni(OH) |
Tangtrakarn, A. Daengsakul, S. |
2019 | ||||
3. | Effect of Substrate Surface Roughening on the Capacitance and Cycling Stability of Ni(OH) Nanoarray Films. | Pimsawat, A Tangtrakarn, A Pimsawat, N Daengsakul, S |
2019 | ||||
4. | Olive oil stability in Pickering emulsion preparation from eucalyptus pulp and its rheology behaviour | Jutakridsada, P. Kamwilaisak, K. |
2020 | ||||
5. | Porosity enhancement of activated carbon by hydrolyzed lignin from black liquor | Kamwilaisak, K. Jutakridsada, P. Theerakulpisut, S. Chindaprasirt, P. |
2022 | ||||
6. | Rheology, stability, antioxidant properties, and curcumin release of oil-in-water Pickering emulsions stabilized by rice starch nanoparticles. | Kamwilaisak, K. Jutakridsada, P. Knijnenburg, J.T. Theerakulpisut, S. |
2022 | Count | 4 | 2 | 2 | 0 |
Title | Authors | Year | Publication name | Cited count | ||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
< 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | รวม | ||||||
1. | Effect of Substrate Surface Roughening on the Capacitance and Cycling Stability of Ni(OH)<inf>2</inf> Nanoarray Films | Tangtrakarn, A. Daengsakul, S. |
2019 |
Scientific Reports 1 (9), pp. |
||||||||
2. | Olive oil stability in Pickering emulsion preparation from eucalyptus pulp and its rheology behaviour | Jutakridsada, P. Kamwilaisak, K. |
2020 |
Cellulose 11 (27), pp. 6189-6203 |
||||||||
3. | Porosity enhancement of activated carbon by hydrolyzed lignin from black liquor | Kamwilaisak, K. Jutakridsada, P. Theerakulpisut, S. Chindaprasirt, P. |
2022 |
Clean Technologies and Environmental Policy 8 (24), pp. 2517-2530 |
||||||||
4. | Rheology, stability, antioxidant properties, and curcumin release of oil-in-water Pickering emulsions stabilized by rice starch nanoparticles | Kamwilaisak, K. Jutakridsada, P. Knijnenburg, J.T. Theerakulpisut, S. |
2022 |
International Journal of Biological Macromolecules (214), pp. 370-380 |
Title | Authors | Year | Journal title | ||
---|---|---|---|---|---|
1. | Effect of Substrate Surface Roughening on the Capacitance and Cycling Stability of Ni(OH) Nanoarray Films. | Pimsawat, A Tangtrakarn, A Pimsawat, N Daengsakul, S |
2019 |
Scientific reports 1 (9), pp. 16877 |
|
2. | Rheology, stability, antioxidant properties, and curcumin release of oil-in-water Pickering emulsions stabilized by rice starch nanoparticles. | Kamwilaisak, K Rittiwut, K Jutakridsada, P Iamamorphanth, W Pimsawat, N Knijnenburg, JTN Theerakulpisut, S |
2022 |
International journal of biological macromolecules (214), pp. 370-380 |
Title | Authors | Year | Journal title | Cited count | ||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
< 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | รวม | ||||||
1. | Effect of Substrate Surface Roughening on the Capacitance and Cycling Stability of Ni(OH)(2) Nanoarray Films | Adulphan Pimsawat Apishok Tangtrakarn Nutsupa Pimsawat Sujittra Daengsakul |
2019 |
SCIENTIFIC REPORTS (9.0), pp. |
4 | 0 | 0 | 0 | 0 | 0 | 4 | |
2. | Olive oil stability in Pickering emulsion preparation from eucalyptus pulp and its rheology behaviour | Pasakorn Jutakridsada Nutsupa Pimsawat Mika Sillanpaa Khanita Kamwilaisak |
2020 |
CELLULOSE 11.0 (27.0), pp. 6189.0-6203.0 |
5 | 0 | 0 | 0 | 0 | 0 | 5 |
Title | Authors | Year | Journal title |
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ชื่อโครงการ | Authors | ประเภทโครงการ | ปีงบประมาณ | ทุนวิจับ |
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