| Title | Authors | Year | Publication name | < 2019 | 2019 | 2020 | 2021 | 2022 | 2023 | รวม | ||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 21. | Development of a Measuring Scale in Higher Education Experience under Pandemic: An Abstract | Sann R. Lai P.C. |
2023 |
Developments in Marketing Science: Proceedings of the Academy of Marketing Science (), pp. 165-166 |
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| 22. | Differentiation Industry Group, Stock Performance, and the COVID-19 Pandemic: An Investigation of the Stock Exchange of Thailand | Chancharat N. Phuensane P. Chancharat S. Boonchoo S. |
2023 |
GMSARN International Journal 4 (17), pp. 475-482 |
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| 23. | Digital Learning Ecosystem for Classroom Teaching in Thailand High Schools | Nguyen L.T. Kanjug I. Lowatcharin G. Manakul T. Poonpon K. Sarakorn W. Somabut A. Srisawasdi N. Traiyarach S. Tuamsuk K. |
2023 |
SAGE Open 1 (13), pp. |
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| 24. | Do costing system design choices mediate the link between strategic orientation and cost information usage for decision making and control? | Daowadueng P. | 2023 |
Management Accounting Research (61), pp. |
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| 25. | Do institutional ownership and innovation influence idiosyncratic risk? | Duppati G. Kijkasiwat P. Hunjra A.I. Liew C.Y. |
2023 |
Global Finance Journal (56), pp. |
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| 26. | Economic Policy Uncertainty, Financial Leverage, and Corporate Investment: Evidence from U.S. Firms | Almustafa H. Jabbouri I. Kijkasiwat P. |
2023 |
Economies 2 (11), pp. |
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| 27. | Empirical Analysis of the Cruise Shipping Network in Asia | Kanrak M. Lau Y.y. Zhou J. Ge J. Traiyarach S. |
2023 |
Sustainability (Switzerland) 3 (15), pp. |
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| 28. | Examining the effect of consumer experience on co-creation and loyalty for healthy meat consumption | Meeprom S. Jaratmetakul P. Boonkum W. |
2023 |
Frontiers in Sustainable Food Systems (7), pp. |
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| 29. | Examining the influential components of tourists' intention to use travel apps: the importance–performance map analysis | Fakfare P. Manosuthi N. |
2023 |
Journal of Hospitality and Tourism Insights 3 (6), pp. 1144-1168 |
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| 30. | Exploring financial inclusion in MENA countries: an entropy weight approach | Ramaian Vasantha N. Liew C.Y. Kijkasiwat P. |
2023 |
International Journal of Islamic and Middle Eastern Finance and Management 6 (16), pp. 1219-1247 |
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| 31. | Factors Influencing A Consumers’ Behavioral Intention: A Case of Tourism in the Lao People’s Democratic Republic | Sibounheuang P. Jaroenwanit P. |
2023 |
Quality - Access to Success 193 (24), pp. 212-222 |
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| 32. | From pride to plate: how feelings of pride and guilt lead Gen Z to plant-based consumption at restaurants | Mahasuweerachai P. Suttikun C. Bicksler W.H. |
2023 |
Young Consumers 6 (24), pp. 831-848 |
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| 33. | Inflation, oil prices, and economic activity in recent crisis: Evidence from the UK | Ahmed R. Chen X.H. Kumpamool C. Nguyen D.T.K. |
2023 |
Energy Economics (126), pp. |
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| 34. | Institutional Ownership, Capital Structure and Performance of SMEs in China | Duppati G. Gulati R. Matlani N. Kijkasiwat P. |
2023 |
South Asian Journal of Macroeconomics and Public Finance 2 (12), pp. 135-159 |
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| 35. | Key success factors for transforming classrooms into learning communities in digital learning ecosystem at secondary schools in Thailand | Tuamsuk K. Nguyen L.T. Kanjug I. Lowatcharin G. Manakul T. Poonpon K. Sarakorn W. Somabut A. Srisawasdi N. Traiyarach S. |
2023 |
Contemporary Educational Technology 2 (15), pp. |
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| 36. | Linking organizational citizenship behavior and organizational trust towards reducing workplace deviance behavior in higher education | Abbasi A. Wan Ismail W.K. |
2023 |
Cogent Social Sciences 1 (9), pp. |
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| 37. | Marketing factors associated with a continuous positive airway pressure machine purchasing in patients with obstructive sleep apnea | Sawunyavisuth B. Sopapol N. Tseng C.H. Sawanyawisuth K. |
2023 |
Future Science OA 3 (9), pp. |
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| 38. | Marketing strategies in the age of COVID-19: An Attitude, Belief, Context Approach | Suttikun C. Mahasuweerachai P. Bicksler W.H. |
2023 |
Family and Consumer Sciences Research Journal 4 (51), pp. 262-276 |
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| 39. | Multidimensional scale development and validation: university service quality (UNIQUAL) | Sann R. Lai P.C. Liaw S.Y. Chen C.T. |
2023 |
Journal of Hospitality and Tourism Insights 5 (6), pp. 2565-2594 |
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| 40. | Risk management in the adoption of smart farming technologies by rural farmers | Jaroenwanit P. Phuensane P. Sekhari A. Gay C. |
2023 |
Uncertain Supply Chain Management 2 (11), pp. 533-546 |